Recovery Friendly Comfort Food
This perfect baked potato recipe is simple, nourishing, and ideal for food addiction recovery. Made without sugar, flour, or processed toppings, it’s a wholesome way to enjoy clean starch in an abstinent lifestyle.
Crisp on the outside, fluffy on the inside – this potato pairs beautifully with lean proteins and fresh veggies for a balanced, recovery friendly meal.
This baked potato is a staple – grounding, satisfying, and naturally clean. Top with a healthy fat of your choice, chives, fresh herbs, or even salsa. Leftovers can be delicious for breakfast, too.
Baked Potatoes
- Total Time: 55-65 minutes
Description
Recovery friendly starchy comfort food. Make extras for leftovers!
Ingredients
Instructions
- Preheat oven to 400 degrees.
- Scrub potatoes to wash off any dirt; rinse and pat dry.
- Cut potatoes in half, if desired. If not cutting in half, prick with a fork several times.
- Place potatoes on a baking sheet lined with parchment paper.
- Bake for 50-60 minutes, until a knife inserted into the center of a potato can easily penetrate.
- Remove from oven, slice open, and top with your favorite toppings.
Notes
Top with your abstinent friendly fats.
Sprinkle with fresh herbs or top with salsa.
Leftovers can be reheated, and go well with eggs or cut up in salads.
- Prep Time: 5 minutes
- Cook Time: 50-60 minutes
- Category: starch; potato;
- Method: Oven
- Cuisine: starch; potato
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