Tag: veggies
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Grilled Zucchini

Fresh zucchini, a little olive oil, salt and pepper, and a hot grill come together to create a smoky, flavorful side dish that pairs perfectly with just about any other dish.
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Kale Crunch Salad

Sometimes, food recovery looks spiritual and profound. Sometimes, it looks like chopping veggies, prepping quinoa, and making sure tomorrow’s lunch is ready before bed. Both matter. Both are acts of recovery and self-care.
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Roasted Asparagus

A simple side dish like roasted asparagus can be a reminder that abstinent food can be comforting, enjoyable, and decadent.
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Leftovers Fried Rice

This is a use-what-you-have meal that brings warmth, nourishment, and stability to your plate. This recipe comes together quickly, and is especially helpful when you need to use up the remaining bits of proteins and veggies left over in the fridge!
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Stir Fried Greens

Fresh kale, spinach, or bok choy sizzle with garlic, fresh ginger, and a splash of sesame oil, and a touch of sea salt for a dish that’s naturally sugar-free, flour-free, and full of flavor.
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Sheet Pan Veggies

These sheet pan veggies are the ultimate in simplicity and satisfaction – toss your favorites with a little olive oil, sprinkle with sea salt and your herbs of choice, and let the oven work its magic!
